MASALA COFFEE

Our coffee is made with coffee beans giving a floral, fruity flavour and balanced with earthy notes. Blended with the finest spices from around the world, it is truly a combination of cultures.

An aromatic blend of south Indian coffee blended with premium spices . Simply add hot water to make your masala coffee. Includes milk, coffee and spices.

Available in Sweetened and Unsweetened Taste versions.

HOW TO MAKE

1. Add 14g of coffee latte serving to 160ml of hot water (not boiling). Adjust to taste.

2. Add a dash of milk or evaporated milk for a more creamier coffee latte

3. Enjoy your cup of coffee.

STORAGE INFORMATION:
Store in a dry and cool place away from direct sunlight. Once opened, store in an air tight container.